Chocolate Peanuts Candy - cooking recipe

Ingredients

2 pkg. semi-sweet chocolate chips
2 (8 oz.) pkg. Planters peanuts (unsalted)
1 can La Choy Chinese noodles (dry)

Preparation

Melt chocolate chips on stove at low heat until completely melted.
Add peanuts and Chinese noodles.
Mix well.
Drop by tablespoon into cupcake wrappers.
Sprinkle with powdered sugar. Let chill in refrigerator until you're ready to serve.