Banana Split Cake - cooking recipe

Ingredients

2 1/2 c. graham cracker crumbs
3 sticks butter
2 c. powdered sugar
2 eggs
2 or 3 bananas
1 large can drained, crushed pineapple
1 large Cool Whip

Preparation

Mix graham crackers and 1 stick melted butter.
Beat for 5 minutes.
Place in a 9 x 13-inch pan.
Mix powdered sugar, eggs and 2 sticks melted butter.
Spread on graham cracker crust.