Poor Man'S Steak - cooking recipe

Ingredients

1 c. water
1 c. cracker crumbs
1 tsp. salt
3 lb. ground beef
all-purpose flour
2 to 3 Tbsp. cooking oil
1 (10 3/4 oz.) can condensed cream of mushroom soup, undiluted

Preparation

In a large bowl, combine water, cracker crumbs and salt.
Add beef and mix well.
Press into a 15 x 10 x 1-inch baking pan lined with waxed paper.
Cover and refrigerate overnight. Cut the meat into 12 squares. Coat each square lightly with flour. Brown in oil in skillet, a few pieces at a time. Drain. Remove waxed paper from the baking pan.
Spread the soup in bottom of pan. Place meat squares in a single layer over soup. Bake, uncovered, at 300\u00b0 for 35 to 40 minutes.
To serve, spoon some soup over each meat square.
Yields 12 servings.