Chicken Tortellini Soup - cooking recipe

Ingredients
    6 c. water
    3 (10 3/4 oz.) cans chicken broth
    2 c. cooked chicken, chopped
    1 (10 3/4 oz.) can cream of chicken soup
    1 c. onion, chopped
    2 cloves garlic, minced
    1/2 tsp. basil
    1/2 tsp. oregano
    2 c. frozen tortellini
    3 c. frozen vegetables
    grated Parmesan cheese
Preparation
    In large saucepan, combine water, broth, soup, chicken, onion, garlic, basil and oregano.
    Bring to a boil; simmer uncovered 30 minutes.
    Add tortellini and vegetables.
    Simmer 10 minutes. Serve with cheese.

Leave a comment