Beef Nachos - cooking recipe
Ingredients
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1 lb. ground beef
1 (12 oz.) jar chunky salsa
1 c. frozen sweet corn, thawed
3/4 c. Miracle Whip
1 Tbsp. chili powder
2 c. crushed tortilla chips, divided
2 c. shredded Colby/Monterey Jack cheese, divided
Preparation
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Heat oven to 350\u00b0.
Brown ground beef; drain.
Put into mixing bowl.
Add salsa, chili powder, Miracle Whip and corn.
Layer 1/2 meat in dish.
Add 1/2 chips and cheese on top.
Layer rest of ingredients.
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