Beef Nachos - cooking recipe

Ingredients
    1 lb. ground beef
    1 (12 oz.) jar chunky salsa
    1 c. frozen sweet corn, thawed
    3/4 c. Miracle Whip
    1 Tbsp. chili powder
    2 c. crushed tortilla chips, divided
    2 c. shredded Colby/Monterey Jack cheese, divided
Preparation
    Heat oven to 350\u00b0.
    Brown ground beef; drain.
    Put into mixing bowl.
    Add salsa, chili powder, Miracle Whip and corn.
    Layer 1/2 meat in dish.
    Add 1/2 chips and cheese on top.
    Layer rest of ingredients.

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