Green Cheese Cake - cooking recipe

Ingredients

1/2 pkg. graham cracker crumbs
1/2 stick butter or margarine
1/2 c. sugar
dash of cinnamon and salt
1 can cold Milnot milk, whipped until stiff
1 pkg. lime jello
1 c. boiling water
1 c. sugar
2 to 3 Tbsp. lemon juice
8 oz. cream cheese (at room temperature)
green food coloring (enough for desired coloring)

Preparation

Cream Cheese:
Mix above ingredients until smooth.
Fold gently into whipped cream.