Methodist Baked Beans - cooking recipe
Ingredients
-
1 lb. ground beef
1 onion
1/2 c. brown sugar
4 slices bacon
2 cans pork and beans
3/4 c. ketchup
Preparation
-
Brown
ground
beef and onion;\tdrain good.
Mix ground beef, onion,
sugar
and pork and beans.\tPut in a long Pyrex dish.
Put bacon
on top of beans and top with ketchup.
Cook until bacon is cooked.
Bake in oven at 400\u00b0.
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