Chinese Chicken Salad - cooking recipe

Ingredients

2 pkg. Top Ramen soup
1 head cabbage
1 bunch green onion
1 c. slivered almonds
4 tsp. sesame seeds
4 chicken breasts, cooked and cooled
1 tsp. salt
2 tsp. pepper
4 Tbsp. sugar
4 Tbsp. cider vinegar
1/2 c. vegetable oil

Preparation

Chop cabbage and green onions.
Add almonds, sesame seed and cooked chicken breasts.
Combine Top Ramen flavor packets, salt, pepper, sugar, vinegar and oil.
Pour over salad and add crushed Top Ramen noodles.