Hot Milk Cake - cooking recipe

Ingredients

1/4 lb. margarine or butter
1 c. milk
4 eggs
2 c. sugar
pinch of salt
1/2 tsp. vanilla extract
1/2 tsp. almond extract
1 tsp. baking powder
2 c. sifted flour

Preparation

Boil together margarine or butter and milk.
Cream together eggs and sugar with a pinch of salt.
Beat well.
Add flavoring. Add flour.
Beat in warm milk.
Bake at 375\u00b0 for 30 to 35 minutes.