Easy Lasagne - cooking recipe

Ingredients

2 lb. lean ground beef
15 oz. Hunt's Italian tomato sauce
1 small onion, chopped
12 oz. grated Mozzarella cheese
4 oz. grated Parmesan cheese
10 to 12 lasagne noodles
4 oz. mushrooms
12 oz. cottage cheese
12 oz. grated Cheddar cheese

Preparation

In a large pan, brown ground beef; drain.
Add tomato sauce, mushrooms and onion; bring to a boil.
Reduce heat and simmer for 10 minutes.
Prepare noodles according to package directions.