Strawberry Butter - cooking recipe

Ingredients

1/2 c. butter
1/3 c. strawberry preserves
1/8 tsp. lemon juice
1/2 Tbsp. powdered sugar

Preparation

Whip all ingredients together in blender.
Place in a container. Refrigerate. Stays fresh for 3 to 4 weeks.
Makes 2/3 cup.
Excellent on toast or English muffins.