Eggnog Kringla - cooking recipe

Ingredients

4 c. flour
1 tsp. baking powder
1/2 tsp. baking soda
1/2 tsp. nutmeg
3/4 c. butter
1 1/2 c. sugar
1 egg
1 c. dairy eggnog (not homemade)

Preparation

Sift powdered sugar and nutmeg.
Mix dry ingredients in a large bowl.
In another large bowl, beat butter until softened. Add flour mixture and egg nog alternately; mix well.
Chill 4 hours or overnight.
Preheat oven to 350\u00b0 when ready.
Roll golf ball-size balls of dough into long ropes on floured surface, then shape in figure 8's on a cookie sheet, pinching edges together. Bake 10 to 12 minutes or until light brown around edges.
Cool on wire racks and dust with powdered sugar.