Pie Crust - cooking recipe

Ingredients

1/2 c. butter or margarine
1/4 c. brown sugar
1 c. flour (unsifted)
1 c. nuts, chopped

Preparation

Cream butter and sugar.
Add flour and nuts.
Pat on bottom of pan and bake until brown in 350\u00b0 oven for about 15 minutes.
Cool.