Holiday Punch - cooking recipe
Ingredients
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2 boxes jello (your choice)
4 c. sugar
1 c. ReaLemon
2 large cans unsweetened pineapple juice
2 c. hot water
2 (2 liter) bottles ginger ale
Preparation
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Mix together jello and sugar.
Add hot water.
Mix together thoroughly until jello and sugar are totally dissolved.
Add ReaLemon juice and pineapple juice; mix well.
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