Holiday Punch - cooking recipe

Ingredients
    2 boxes jello (your choice)
    4 c. sugar
    1 c. ReaLemon
    2 large cans unsweetened pineapple juice
    2 c. hot water
    2 (2 liter) bottles ginger ale
Preparation
    Mix together jello and sugar.
    Add hot water.
    Mix together thoroughly until jello and sugar are totally dissolved.
    Add ReaLemon juice and pineapple juice; mix well.

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