1-2-3-4 Cake - cooking recipe

Ingredients

3 C sifted all-purpose flour
1 Tbsp. baking powder
1/2 tsp. salt
1 C Carnation milk
1 Tbsp. vanilla
2 sticks butter
2 C sugar
4 large eggs
1 Tbsp. confectioners sugar

Preparation

Preheat oven to 350 degrees.
Butter & flour a 10-inch tube pan.
Sift flour, baking powder, & salt.
In a cup stir milk & vanilla.
In a large bowl mix butter and sugar until yellow and fluffy.
Add 2 eggs and beat well.
Repeat and add last 2 eggs. Beat well.
With a wooden spoon stir in flour mixture.
Add milk mixture.
Spoon into pan.
Bake 1 hour.
Cool cake in pan 10 minutes.
Turn onto cake plate and dust with confectioners sugar.