Ingredients
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1 c. flour
1/2 c. butter or margarine, softened
1/4 c. brown sugar
1/2 c. chopped nuts
1 c. sugar
2 egg whites
2 Tbsp. lemon juice
10 oz. pkg. frozen strawberries, partially thawed
12 oz. Cool Whip
Preparation
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Cut first 3 ingredients as for a crust.
Add nuts.
Spread out crumbs onto cookie sheet and bake at 375\u00b0 for 10 minutes, stirring occasionally.
Spread a little more than half of the crumbs into bottom of 13 x 9-inch pan.
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