Cherry Delight - cooking recipe

Ingredients

1 1/2 c. flour
1 c. pecans, chopped
1 stick margarine, melted
8 oz. cream cheese
1 1/2 c. confectioners sugar
1 (21 oz.) can cherry topping/filling
whipping cream and/or Cool Whip (as desired)

Preparation

Mix flour, pecans and margarine.
Pat in a 9 x 13-inch baking dish.
Bake at 350\u00b0 for approximately 20 minutes or until golden brown.
Remove from oven and cool.
Combine cream cheese and powdered sugar.
Fold in Cool Whip and/or whipping cream as desired.
Spread over cooled crust.
Add one can cherry topping/filling.
Top with whipping cream or Cool Whip as desired.