Pizza Bread - cooking recipe

Ingredients

2 loaves frozen bread dough
3 (3 1/2 oz.) pkg. sliced pepperoni
2 c. Provolone cheese, shredded
3 eggs
3 Tbsp. Parmesan cheese
1 Tbsp. whole oregano

Preparation

Thaw frozen bread dough.
Roll dough into 2 (14 x 8-inch) rectangles.
Beat together eggs, Parmesan cheese and oregano. Spread egg mixture on dough, reserving 3 tablespoons.
Top with cheese and melt.
Roll up from long edge and pinch seams to seal. Place seam side down in greased pan.
Brush top of loaves with remaining egg mixture.
Bake 20 to 30 minutes at 350\u00b0.