Chicken Wings - cooking recipe
Ingredients
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1 pkg. dry onion soup mix
1 bottle Russian dressing
18 oz. jar peach/pineapple or apricot/pineapple preserves
2 to 4 pkg. chicken wings *
Preparation
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Lay chicken wings n large pan.
Mix soup, dressing and 3/4 jar preserves and spoon over chicken.
Cover with foil and bake for 1 hour.
Uncover and continue baking for 1/2 hour or until browned at 350\u00b0.
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