Chicken Wings - cooking recipe

Ingredients
    1 pkg. dry onion soup mix
    1 bottle Russian dressing
    18 oz. jar peach/pineapple or apricot/pineapple preserves
    2 to 4 pkg. chicken wings *
Preparation
    Lay chicken wings n large pan.
    Mix soup, dressing and 3/4 jar preserves and spoon over chicken.
    Cover with foil and bake for 1 hour.
    Uncover and continue baking for 1/2 hour or until browned at 350\u00b0.

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