Fudge Pie - cooking recipe
Ingredients
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1 stick oleo, melted
1 c. sugar
2 eggs
2/3 c. sifted flour
1 sq. bitter chocolate, melted
1 tsp. vanilla
Preparation
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Beat sugar and oleo together.
Add eggs; mix well.
Add flour, chocolate and vanilla.
Blend well.
Pour into greased Pyrex (9-inch) pie plate.
Bake 25 minutes at 325\u00b0.
Serve warm with ice cream.
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