Fudge Pie - cooking recipe

Ingredients
    1 stick oleo, melted
    1 c. sugar
    2 eggs
    2/3 c. sifted flour
    1 sq. bitter chocolate, melted
    1 tsp. vanilla
Preparation
    Beat sugar and oleo together.
    Add eggs; mix well.
    Add flour, chocolate and vanilla.
    Blend well.
    Pour into greased Pyrex (9-inch) pie plate.
    Bake 25 minutes at 325\u00b0.
    Serve warm with ice cream.

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