Strawberries On A Cloud - cooking recipe

Ingredients

1 (16 oz.) sour cream
2 (5 oz.) evaporated milk
1 lb. (2 c.) 10x sugar
1 large Cool Whip
1 angel food cake
1 qt. strawberries
1 jar or box strawberry glaze

Preparation

Mix sour cream, evaporated milk and 10x sugar together.
Add thawed whipped topping.
Tear angel food cake into small pieces and put into a large bowl.
Add first mixture, stir together.
Mix strawberries (sliced) and glaze.
Put on top of cake mixture. Keep refrigerated.