Husband'S Delight - cooking recipe
Ingredients
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2 lb. ground beef
1 c. chopped onion
8 oz. cream cheese
1 can mushroom soup
1/4 c. catsup
8 to 10 refrigerator biscuits
Preparation
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In a large skillet, brown beef with onion, then drain grease. Stir in soup, cream cheese and catsup.
Transfer to a large casserole dish.
Bake at 375\u00b0 for 10 minutes.
Top with biscuits and bake for an additional 10 to 20 minutes, until biscuits are golden brown.
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