Deluxe Refrigerator Rolls - cooking recipe

Ingredients

1 pkg. yeast
3/4 c. sugar
6 to 6 1/2 c. flour
1/2 c. warm water
1 c. mashed potatoes
1/2 c. soft butter
1 1/2 c. soft shortening
1 c. cold water

Preparation

In large bowl, sprinkle yeast over warm water.
Stir in butter, shortening, sugar and potatoes.
Add cold water and salt; stir in flour.
Use immediately, or store in refrigerator.
Pat on table; cut into squares.
Makes about 3 dozen.
Place in pan, not touching.
Let rise 1 hour, until double in size.
Bake at 350\u00b0 for 20 to 25 minutes.