Walnut Cake - cooking recipe
Ingredients
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3 c. plain flour
5 eggs
1 c. sweet milk
2 3/4 c. sugar
2 sticks whipped margarine, softened
1 c. Crisco
2 tsp. vanilla
1/2 c. chopped walnuts
Preparation
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Cream together Crisco, sugar and margarine.
Add eggs, one at a time.
Mix well.
Add flour and milk alternately.
Add vanilla. Mix all ingredients well.
Bake in greased and floured tube pan for 1 hour and 30 minutes at 300\u00b0.
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