Walnut Cake - cooking recipe

Ingredients
    3 c. plain flour
    5 eggs
    1 c. sweet milk
    2 3/4 c. sugar
    2 sticks whipped margarine, softened
    1 c. Crisco
    2 tsp. vanilla
    1/2 c. chopped walnuts
Preparation
    Cream together Crisco, sugar and margarine.
    Add eggs, one at a time.
    Mix well.
    Add flour and milk alternately.
    Add vanilla. Mix all ingredients well.
    Bake in greased and floured tube pan for 1 hour and 30 minutes at 300\u00b0.

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