Double Peanut Cookie Bars - cooking recipe

Ingredients
    1/2 c. margarine or butter
    1 1/2 c. graham cracker crumbs
    1 (14 oz.) can sweetened condensed milk
    1 (12 oz.) pkg. peanut butter flavored pieces
    1 (6 oz.) pkg. semi-sweet chocolate pieces
    1 c. chopped Spanish peanuts
Preparation
    Preheat oven to 350\u00b0.
    In hot oven, melt margarine in 13 x 9 x 2-inch baking pan.
    Remove from oven.
    Stir in crumbs; spread evenly in bottom of pan.
    Pour sweetened condensed milk evenly over crumbs.
    Sprinkle with a layer of peanut butter flavored pieces, layer of chocolate pieces and then peanuts.
    Press peanuts gently into mixture.
    Bake 25 minutes or until edges are golden brown.
    Chill at least 1 hour before cutting bars.
    Makes 36 bars.

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