Double Peanut Cookie Bars - cooking recipe
Ingredients
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1/2 c. margarine or butter
1 1/2 c. graham cracker crumbs
1 (14 oz.) can sweetened condensed milk
1 (12 oz.) pkg. peanut butter flavored pieces
1 (6 oz.) pkg. semi-sweet chocolate pieces
1 c. chopped Spanish peanuts
Preparation
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Preheat oven to 350\u00b0.
In hot oven, melt margarine in 13 x 9 x 2-inch baking pan.
Remove from oven.
Stir in crumbs; spread evenly in bottom of pan.
Pour sweetened condensed milk evenly over crumbs.
Sprinkle with a layer of peanut butter flavored pieces, layer of chocolate pieces and then peanuts.
Press peanuts gently into mixture.
Bake 25 minutes or until edges are golden brown.
Chill at least 1 hour before cutting bars.
Makes 36 bars.
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