Frozen Cherry Salad - cooking recipe

Ingredients

1 (16 oz.) can dark sweet cherries
1 (8 3/4 oz.) can crushed pineapple
1 (11 oz.) can mandarin oranges
1 (8 oz.) pkg. cream cheese
1 c. sour cream
1/4 c. sugar
1/4 tsp. salt
2 c. miniature marshmallows
1/2 c. chopped nuts

Preparation

Let cream cheese stand to room temperature.
Beat until fluffy and blend in sour cream, salt and sugar.
Fold in fruit, nuts and marshmallows.
Pour into loaf pan or jello mold.
Freeze overnight or 6 hours.