Ingredients
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1 c. butter
1 c. sugar
1 c. molasses
1 egg
4 c. flour
1 tsp. baking soda
1 tsp. ginger
1 c. milk
Preparation
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Preheat oven to 350\u00b0.
Cream butter and sugar.
Add molasses and egg.
Beat until smooth.
Stir together flour, baking soda and ginger.
Add to creamed mixture alternately with milk.
Drop by teaspoonful onto greased cookie sheet.
Bake until lightly browned, about 10 to 12 minutes.
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