Hamburger Casserole - cooking recipe

Ingredients
    1 lb. cooked hamburger
    1 can mushroom soup
    1 can cream of celery soup
    1 can milk
    1 can string beans or corn
Preparation
    Mix ingredients together and put tiny Tater Tots on top.
    Bake at 350\u00b0 for 30 minutes.

Leave a comment