"Bev'S Cocoa" - cooking recipe

Ingredients

8 Tbsp. dark cocoa
16 Tbsp. sugar
dash of salt
4 c. water
4 c. 2% milk
1 c. evaporated milk
1 tsp. vanilla

Preparation

Mix together cocoa and sugar.
Add dash of salt and the water. Bring to boil.
Stir in milk and vanilla.
Remove from heat. Serves 8.