Mom'S Bread And Butter Pickles - cooking recipe

Ingredients

8 qt. cucumbers
4 Spanish onions
2 qt. vinegar
1 Tbsp. turmeric
1/2 c. mustard seed
4 green peppers
4 red peppers
8 c. sugar
1 Tbsp. mustard, ground

Preparation

Slice cucumbers, onions and peppers very thin.
Salt overnight, covered with water.
Drain, then cook with remaining ingredients.
Let stand in hot vinegar for a few hours, then reheat and can.