Company French Toast - cooking recipe

Ingredients

2 sticks butter, melted
1 c. brown sugar
1 loaf \"Texas Toast\" bread
cinnamon
raisins (optional)
7 eggs
1 tsp. vanilla
2 3/4 c. milk

Preparation

Pour melted butter in a 13 x 9-inch pan and cover with brown sugar. Place a layer of bread (as close as possible) over butter; sprinkle cinnamon and raisins over and cover with another layer of bread. Combine and beat eggs, vanilla and milk; pour mixture over bread. Cover with plastic wrap and refrigerate overnight.