Zucchini Bread - cooking recipe

Ingredients

2 1/4 c. sugar
2 c. grated zucchini
1 c. oil
3 tsp. vanilla
3 eggs
3 c. self-rising flour
1 tsp. cinnamon
1 c. nuts

Preparation

Mix
first
five
ingredients
together.
After this is well blended, add flour, cinnamon and nuts.
Pour in 2 greased and floured
loaf
pans
or 1 (13 x 9-inch) cake pan.
Bake at 350\u00b0 for 1 hour or until brown.