Easy Fruit Salad - cooking recipe

Ingredients

1 can each pie filling
1 large can pineapple chunks, drained
1 small pkg. whole, frozen strawberries
4 bananas, sliced
6 drops red food coloring
1/2 c. sugar

Preparation

Mix all ingredients together.
Refrigerate.
Ready to serve when strawberries are thawed.
Looks great when served in clear or crystal bowl.