Beer Bread - cooking recipe

Ingredients
    6 c. flour
    6 tsp. baking powder
    3 tsp. salt
    6 Tbsp. sugar
    2 (12 oz.) cans beer
Preparation
    Mix all ingredients and place in 2 greased 9 x 5-inch loaf pans.
    Start in cold oven.
    Bake 60 to 70 minutes.
    Butter top 15 to 20 minutes before done.

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