Beer Bread - cooking recipe
Ingredients
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6 c. flour
6 tsp. baking powder
3 tsp. salt
6 Tbsp. sugar
2 (12 oz.) cans beer
Preparation
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Mix all ingredients and place in 2 greased 9 x 5-inch loaf pans.
Start in cold oven.
Bake 60 to 70 minutes.
Butter top 15 to 20 minutes before done.
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