Butternut Balls - cooking recipe

Ingredients

2 sticks butter
1/2 c. powdered sugar
2 c. plain flour
1 tsp. salt
2 c. chopped nuts
powdered sugar

Preparation

Cream butter and sugar thoroughly.
Stir in flour and salt. Add nuts; mix well.
Form stiff dough into 1-inch balls.
Place on ungreased cookie sheet.
Bake for 15 minutes at 350\u00b0.
Roll in powdered sugar while warm.