Apple Kuchen - cooking recipe

Ingredients

1/2 c. softened butter or margarine
1 c. yellow cake mix
1/2 c. flaked coconut (optional)
1 c. (20 oz.) pie sliced apples, drained
1/2 c. sugar
1 tsp. cinnamon
1 c. dairy sour cream
2 egg yolks or 1 egg

Preparation

Heat oven to
350\u00b0.
Cut butter into dry cake mix until crumbly.
Mix
in coconut.\tPat mixture lightly into ungreased oblong pan, 13 x 9 x 3-inches, building up slight edges.
Bake for 10 minutes.
Arrange apple slices on warm crust.