Ham Crescents - cooking recipe
Ingredients
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1 (8 oz.) can crescent dinner rolls
4 slices ham (4 x 7-inches)
4 tsp. mustard
1 c. shredded Swiss or Cheddar cheese
2 Tbsp. sesame seed
Preparation
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Heat oven to 375\u00b0.
Unroll dough into 4 rectangles.
Press seam smooth.
Place one slice of ham; spread with mustard and sprinkle with cheese.
Starting on short side, roll up; press to seal and roll in sesame seed.
Repeat with other rectangles.
Cut each roll into 5 slices (20 in all).
Spray cookie sheet with Pam. Place slices cut side down.
Bake 15 to 20 minutes.
Remove from pan immediately.
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