Ham Crescents - cooking recipe

Ingredients
    1 (8 oz.) can crescent dinner rolls
    4 slices ham (4 x 7-inches)
    4 tsp. mustard
    1 c. shredded Swiss or Cheddar cheese
    2 Tbsp. sesame seed
Preparation
    Heat oven to 375\u00b0.
    Unroll dough into 4 rectangles.
    Press seam smooth.
    Place one slice of ham; spread with mustard and sprinkle with cheese.
    Starting on short side, roll up; press to seal and roll in sesame seed.
    Repeat with other rectangles.
    Cut each roll into 5 slices (20 in all).
    Spray cookie sheet with Pam. Place slices cut side down.
    Bake 15 to 20 minutes.
    Remove from pan immediately.

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