2 Minute Microwave Fudge - cooking recipe

Ingredients

1 box confectioners sugar
1/2 c. cocoa
1/4 tsp. salt
1/4 c. milk
1 Tbsp. vanilla
1/2 c. butter or margarine
1 c. chopped nuts

Preparation

In a casserole, stir sugar, cocoa, salt, milk and vanilla. (Mixture will be stiff.)
Cut butter over top.
Microwave on High for 2 minutes.
Stir vigorously until smooth.
Blend in nuts. Pour into waxed paper-lined loaf pan.
Chill one hour.
Cut into squares.