Banana Pound Cake - cooking recipe
Ingredients
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1 cup crisco
1 stick margarine
3 c sugar
5 eggs
3 c plain flour
1 tsp baking powder
pinch salt
3 mashed ripe bananas
3 Tbsp milk
2 tsp vanilla
Preparation
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Cream together crisco, margarine sugar and add eggs one at a time, beating well after each.
Sift together flour, baking powder and salt.
Mix together the bananas, milk, and vanilla, add alternately with flour mixture.
Bake in greased and floured pan for 1 hour and 40 minutes at 350 degrees.
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