Banana Pound Cake - cooking recipe

Ingredients
    1 cup crisco
    1 stick margarine
    3 c sugar
    5 eggs
    3 c plain flour
    1 tsp baking powder
    pinch salt
    3 mashed ripe bananas
    3 Tbsp milk
    2 tsp vanilla
Preparation
    Cream together crisco, margarine sugar and add eggs one at a time, beating well after each.
    Sift together flour, baking powder and salt.
    Mix together the bananas, milk, and vanilla, add alternately with flour mixture.
    Bake in greased and floured pan for 1 hour and 40 minutes at 350 degrees.

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