Rutabaga Magic - cooking recipe

Ingredients

1 1/2 c. or 2 lb. rutabaga, peeled and chopped
1 1/2 tsp. Worcestershire sauce
1/4 tsp. onion powder
1/4 c. sugar
3 or 4 drops Tabasco sauce
butter to taste

Preparation

Combine all ingredients except butter with water to cover in saucepan.
Cook until tender; drain.
Mash with butter and serve immediately.