Sausage And Rice Casserole - cooking recipe

Ingredients

1 lb. pork sausage
1 pkg. long grain and wild rice
1 can mushrooms, drained
1 bunch green onions, chopped fine

Preparation

Brown sausage and drain fat.
Cook rice as directed on package.
Add mushrooms and onions.
Serve.
Good warmed over with a little water added to moisten.