Smicker Cake - cooking recipe

Ingredients

1 German chocolate cake mix, mixed as on box
1 bag Kraft caramels
1 bag milk chocolate chips
1 bag chopped pecans
4 Tbsp. milk
1 Tbsp. butter

Preparation

Mix cake, put half of cake batter in pan and bake.
While cake is baking, melt caramels with milk and butter.
When cake is done, pour caramel, chocolate chips and pecans on top then pour other half of batter on top and bake until done.