Lime Jello Salad - cooking recipe

Ingredients

1 pkg. lime Jell-O
1 small pkg. cream cheese
1 container Cool Whip
1 (8 oz.) can crushed pineapple, drained
1 c. water
1/2 c. pineapple juice
2 c. miniature marshmallows
chopped nuts

Preparation

In a 2 quart saucepan, add water, lime Jell-O and cream cheese. Heat on medium heat until cream cheese melts.
After cheese melts, add marshmallows.
Stir until dissolved.
Then refrigerate until its almost firm.
Then add pineapple juice, crushed pineapple and Cool Whip.
Beat until mixture is smooth.
Pour into bowl. Sprinkle chopped nuts on top.
Refrigerate until firm.