Cherry Pie(Makes 10 Pies.) - cooking recipe

Ingredients

9 c. sugar
1 tsp. salt
5 c. fruit juice
10 Tbsp. butter
30 Tbsp. tapioca
2 1/2 tsp. almond flavor
35 c. fruit

Preparation

Combine sugar, tapioca, salt and almond flavor.
Mix thoroughly with fruit and fruit juices before pouring into shells. Bake at 450\u00b0 for 10 minutes, then at 350\u00b0 for 30 minutes.