Old-Fashioned Tea Cakes - cooking recipe
Ingredients
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2 c. sugar
2 eggs
1 c. butter
1 tsp. soda
1 c. sour cream
1 tsp. vanilla or lemon extract
flour as needed to make soft dough
Preparation
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Mix all ingredients well together.
Use enough flour to make a soft dough.
Roll out on floured bread board and cut with biscuit cutter.
Place on greased cookie sheet.
Bake at 350\u00b0 until brown. Will be soft.
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