Old-Fashioned Tea Cakes - cooking recipe

Ingredients
    2 c. sugar
    2 eggs
    1 c. butter
    1 tsp. soda
    1 c. sour cream
    1 tsp. vanilla or lemon extract
    flour as needed to make soft dough
Preparation
    Mix all ingredients well together.
    Use enough flour to make a soft dough.
    Roll out on floured bread board and cut with biscuit cutter.
    Place on greased cookie sheet.
    Bake at 350\u00b0 until brown. Will be soft.

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