Pound Cake - cooking recipe

Ingredients

3 c. sugar
3 c. plain flour
1 c. sweet milk
5 eggs
1/2 tsp. baking powder
1 c. crisco shortening
1 tsp. vanilla flavoring
1 tsp. lemon flavoring

Preparation

Beat sugar and shortening together.
Then add eggs one at a time and beat.
Add rest of ingredients and beat good.
Bake at 350\u00b0 for 1 hour and 10 minutes.