Bacon-Onion Cheese Balls - cooking recipe

Ingredients
    10 slices bacon
    2 (8 oz.) pkg. cream cheese, softened
    1/4 c. salad dressing
    1/3 c. Parmesan cheese
    1/4 c. finely chopped onion
Preparation
    Fry bacon; cool and crumble.
    Mix softened cream cheese, salad dressing, cheese, bacon bits and onion.
    When well mixed, form into ball and chill.
    Ball may be rolled in finely chopped walnuts or pecans or parsley flakes.

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