Squash Dressing - cooking recipe

Ingredients

2 c. sliced yellow squash
1 medium onion, chopped
1 c. water
2 c. cornbread crumbs
1 can cream of chicken soup (undiluted)
1/4 c. margarine, melted
1/4 tsp. black pepper

Preparation

Bring to a boil the squash, onion and water. Cover and simmer until tender.
While this is cooking mix cornbread crumbs, cream of chicken soup, margarine and black pepper.
Mix with squash mixture and bake in greased 1 1/2-quart casserole dish at 350\u00b0 for 45 minutes.