Baked Beans - cooking recipe

Ingredients
    2 slices bacon
    1 small onion
    1 lb. ground beef
    2 cans pork and beans
    1/2 c. catsup
    1/2 tsp. mustard
    salt and pepper to taste
    1/2 tsp. Worcestershire
Preparation
    Cut and brown bacon with onion and ground beef.
    Pour in casserole dish and bake at 375\u00b0 for 30 minutes.

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