Baked Beans - cooking recipe
Ingredients
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2 slices bacon
1 small onion
1 lb. ground beef
2 cans pork and beans
1/2 c. catsup
1/2 tsp. mustard
salt and pepper to taste
1/2 tsp. Worcestershire
Preparation
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Cut and brown bacon with onion and ground beef.
Pour in casserole dish and bake at 375\u00b0 for 30 minutes.
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