Chocolate Delight - cooking recipe
Ingredients
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1 c. flour
1 1/2 sticks butter, melted
1 1/2 c. chopped nuts
8 oz. cream cheese (room temperature)
16 oz. Cool Whip
1 c. 4x sugar
2 (4 oz.) pkg. chocolate pudding (instant)
3 1/2 c. cold milk
Preparation
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Blend the first 3 ingredients together. Spread into a 9 x 13-inch buttered dish.
Bake at 350\u00b0 for 15 minutes or until golden brown.
Let cool.
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